Isabella
The queen of "Bazella"
Orange Room Supporter
Not only that, I visited the Roquefort Mecca, société and I couldn't even get through the tasting! Gave all my pieces to my husband and his friend
Holiday Spirit: Share Your Culinary Christmastime Indulgences!
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SAVO
Member
only Lidl have french cheese here lol
fois gras is not our traditional food..
i dunno if it is negative or not ,but here we re so protectionist about our traditional food , at the limit of fanaticism..
btw i like french onion soup
fois gras is not our traditional food..
i dunno if it is negative or not ,but here we re so protectionist about our traditional food , at the limit of fanaticism..
btw i like french onion soup
Dr. Strangelove
Nuclear War Expert
Staff member
I love the texture and aroma of it, and it combines very well with my favorite spirits (camembert + 14 Years Balvenie Carribean Cask = a very happy Dr. Eggnog). I understand why some people don't like it, though.
SAVO
Member
@Mistletos where do u live ?
Isabella
The queen of "Bazella"
Orange Room Supporter
You guys can claim the tournedos Rossini, although created by French chefs it was thought of by an Italian
Walidos
Legendary Member
Orange Room Supporter
I’m sure they had no issues whatsoeverNot only that, I visited the Roquefort Mecca, société and I couldn't even get through the tasting! Gave all my pieces to my husband and his friend
Walidos
Legendary Member
Orange Room Supporter
I move around a lot... now UK...
Isabella
The queen of "Bazella"
Orange Room Supporter
It's the aroma I can't get past, but it may be just the camembert au lait cru that my husband loves that ruined camembert for me forever... That thing smells like feet and stinks up the entire house even sealed in a Tupperware in the fridge... The moment you open it to get anything the smell wafts through doors and walls and windows and everything.
SAVO
Member
You guys can claim the tournedos Rossini, although created by French chefs it was thought of by an Italian
this is my region..its the culinary capital of italy
Emilia Romagna, Italy's food capital - Oliver's Travels Journal
SAVO
Member
british and german have a challenge who have the worst cuisine
Walidos
Legendary Member
Orange Room Supporter
Italians have an amazing cuisine tbh. Simple and fresh... french is quite technical, only works if you master itYou guys can claim the tournedos Rossini, although created by French chefs it was thought of by an Italian
Walidos
Legendary Member
Orange Room Supporter
British... I think, hands downbritish and german have a challenge who have the worst cuisine
Isabella
The queen of "Bazella"
Orange Room Supporter
I'm not knocking the Italian cuisine there's a reason they're number 2 behind France
Walidos
Legendary Member
Orange Room Supporter
Never been there, but fell in love with Alba...!!! The truffle capital of the world!
SAVO
Member
I'm not knocking the Italian cuisine there's a reason they're number 2 behind France
there are many negative things about france , do u want me to list them
? Isabella
The queen of "Bazella"
Orange Room Supporter
Germans do give you guys a big run for your money! Haven't had a single thing that tasted good in Germany other than beer and *some* sausages
SAVO
Member
nah..
the truffle u can mainly fnd in 2 regions ..
piemonte and umbria ..
Umbria white truffle is top !
Walidos
Legendary Member
Orange Room Supporter
At least they have sausages, saur kraut and some dumplings...! Fish and chips in a newspaper? Really?
SAVO
Member
in austria instead u may find some delicacies .. they share the cuisine with the bavarians ..
my top favorite is Leberkase . especially when u are extremely drunk
SAVO
Member
italian cuisine is Democratic .. more than the french one which is elitist